Indulge in Kashmiri magic: Tender leg of lamb infused with saffron, pistachios, and a symphony of spices. A royal feast that transforms your dinner into an unforgettable culinary journey. #IndianCuisine #GourmetLamb Easy Spring Recipes, Marinated Lamb, Gourmet Chef, Fresh Asparagus, Spring Vegetables, Roast Recipes, World Cuisine, Spring Recipes, Easter Recipes
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· 2hr 10min · Gluten free · 8 servings
Indulge in Kashmiri magic: Tender leg of lamb infused with saffron, pistachios, and a symphony of spices. A royal feast that transforms your dinner into an unforgettable culinary journey. #IndianCuisine #GourmetLamb

Ingredients

Meat
5 lb Leg of lamb
Produce
4 Garlic cloves
1 tbsp Ginger, fresh
Condiments
1 tbsp Honey
2 tbsp Lemon juice, fresh
Baking & Spices
1/2 tsp Cardamom, ground
1/2 tsp Chili powder, pure
1/2 tsp Cinnamon, ground
1/4 tsp Cloves, ground
1 tsp Salt
1 tsp Turmeric
1 tbsp Turmeric, ground
Nuts & Seeds
2 tbsp Almonds
1 tsp Cumin, ground
2 tbsp Pistachios
Dairy
1 cup Yogurt, plain

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