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Indulge in Kashmiri magic: Tender leg of lamb infused with saffron, pistachios, and a symphony of spices. A royal feast that transforms your dinner into an unforgettable culinary journey. #IndianCuisine #GourmetLamb
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Ingredients
Meat
• 5 lb Leg of lamb
Produce
• 4 Garlic cloves
• 1 tbsp Ginger, fresh
Condiments
• 1 tbsp Honey
• 2 tbsp Lemon juice, fresh
Baking & Spices
• 1/2 tsp Cardamom, ground
• 1/2 tsp Chili powder, pure
• 1/2 tsp Cinnamon, ground
• 1/4 tsp Cloves, ground
• 1 tsp Salt
• 1 tsp Turmeric
• 1 tbsp Turmeric, ground
Nuts & Seeds
• 2 tbsp Almonds
• 1 tsp Cumin, ground
• 2 tbsp Pistachios
Dairy
• 1 cup Yogurt, plain
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