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Anthony's Xanthan Gum, 1 lb, Batch Tested Gluten Free, Keto Friendly, Product of USA
Purchase options and add-ons
Brand | Anthony's |
Item Weight | 1 Pounds |
Specialty | Gluten Free |
Material Feature | Gluten Free |
Unit Count | 16 Ounce |
About this item
- Finest Food Grade Xanthan Gum Available
- Batch Tested and Verified Gluten Free
- Our high quality Xanthan Gum - Packed in the USA!
- Extremely Fine Powder - Just Xanthan Gum, no added ingredients
- Great for plant based, Gluten Free, Vegan, and Keto recipes!
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We started this journey to bring simplicity, affordability, and accessibility to healthy ingredients to you. Our product family is growing, all thanks to your input. We're like a tight knit family, and your opinions mean the world to us. Join us for good vibes and a pantry filled with goodies!
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Product Description
About our Premium Xanthan Gum:
Xanthan Gum is made when simple sugars are fermented by an inactive bacteria called Xanthomonas campestris. In recipes, Xanthan acts as a thickener and stabilizer, preventing ingredients from separating. This makes it perfect for gluten free baking, where it lends elasticity and fluffiness to batters and doughs that a gluten free recipe would otherwise be lacking.
Use Anthony’s Xanthan Gum in gluten free baked goods, creamy smoothies, sauces, ice creams, salad dressings, and more!
Suggested Measurements:
Baking: ¼-½ tsp per cup of Gluten Free Flour
Breads: 1-1½ tsp per cup of Gluten Free Flour
Salad Dressings: ½ tsp per 8 oz. of liquid
½ tsp Anthony’s Xanthan Gum = 1 tsp Anthony’s Guar Gum
Good substitute for gluten
Gluten adds a smooth elasticity to batters and doughs that results in a light and slightly chewy finished product. When baking gluten-free, the addition of xanthan gum can create very similar properties in the baked goods, with none of the gluten.
Thickener for sauces
Xanthan gum is a great substitute for flour or other starchy ingredients when thickening sauces or gravies.
Adds a creamy texture to smoothies and pudding
When blended with cold liquids, xanthan creates an unbeatable smooth and creamy texture. It can also give smoothies an almost fluffy texture when enough air is whipped in with the blender.
Head to our website for recipes!
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Product details
- Is Discontinued By Manufacturer : No
- Product Dimensions : 3 x 3 x 5 inches; 1 Pounds
- UPC : 784672647311
- Manufacturer : Anthony's Goods
- ASIN : B00PKMPXX2
- Best Sellers Rank: #6,766 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
- #4 in Xanthan Gum Thickeners
- Customer Reviews:
Compare with similar items
This Item Anthony's Xanthan Gum, 1 lb, Batch Tested Gluten Free, Keto Friendly, Product of USA | Recommendations | dummy | dummy | dummy | dummy | |
Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | |
Price | $19.99$19.99 | $11.41$11.41 | $10.49$10.49 | $15.99$15.99 | $11.44$11.44 | $17.80$17.80 |
Price Per Unit | $1.25 / Ounce | $5.71 / Ounce | $0.87 / Ounce | $2.00 / Ounce | $1.91 / Ounce | $2.23 / Ounce |
Delivery | Get it as soon as Sunday, Mar 31 | Get it as soon as Sunday, Mar 31 | Get it as soon as Sunday, Mar 31 | Get it as soon as Sunday, Mar 31 | Get it as soon as Sunday, Mar 31 | Get it as soon as Sunday, Mar 31 |
Customer Ratings | ||||||
Value for money | 4.6 | 4.2 | — | 4.5 | 4.5 | 4.0 |
Flavor | 4.5 | 4.5 | — | 4.6 | 4.5 | 5.0 |
Easy to use | 4.4 | 4.5 | — | 4.7 | 4.5 | — |
Sold By | Anthony's Goods | HAVE A GREAT DAY! | Anthony's Goods | Judee's Gluten Free | Amazon.com | ECOM-CENTRAL |
variety | Xanthan Gum | Xanthan Gum,Wheat Flour | Guar Gum,Guar Beans | Xanthan Gum,Agar Agar,Corn Starch | Xanthan Gum | Xanthan Gum |
form | Powder | Powder,Liquids | Powder | Powder | Powder | Powder |
weight | 1 pounds | 0.14 pounds | 12 ounces | 8 ounces | 0.22 kilograms | — |
ingredients | Xanthan Gum | xanthan gum | Organic Guar Gum (Cyamopsis tetragonoloba) | Xanthan Gum | Calories (5), Sodium (16 mg), Total Carbohydrate (1.3 g), Dietary Fiber (1.3 g), 100% Pure Xanthan Gum | — |
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Customer Review: The package was not sealed correctly
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Customer Review: Delivered as already opened package
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Important information
Xanthan Gum
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Whereas our preferred ThickIt 2 is modified corn starch (whether they modify by processing technique [something about an electrical 'zap'] or enzymes or chemicals, I don't know) Xanthan Gum is some "sugar building blocks fermented blah blah blah". For us, this doesn't matter.
For my purposes, I made 16oz of what I call "Gatorade Jelly" - it makes his beverage the consistency of thick pudding or slightly 'wet' mashed potatoes or sieved jam. Because the TI doesn't keep the liquid bind as a solid in the stomach, it's a good way for us to add fluids. (He NEEDS a GI tube but they won't because he's developmentally delayed and apparently the DD love to yank their GI tubes out daily. I usually put the 2 cups of Gatorade in a quart container with a screw on lid, add the 1/2c TI and shake violently for ≈20 seconds. Thickness is achieved within a minute to 90 seconds max. With the XG, mixing with cold beverage left white chunks. Had to remove to a blender and blend on high 30 seconds to get rid of the white chunks. Thickening was possibly more immediate than with the TI, but thickening didn't seem to stop. I used maybe 2 tbsp of the XG. Because of the costs and volume, the measures can't be compared by my math-challenged brain. The Gatorade with XG got so thick that I had to use a fork to get it to wash down my sink drain using 135°F water.
For us, that's gonna make the XG a Plan B only in the direst of circumstances.
As far as texture, the XG thickened Gatorade was, in all forms of thickness, slimy. Oral tactile sensitivity isn't an issue for us, but it's a nightmare for many.
Hope this helps another caregiver 💛
One can also thicken sauces and gravies with it so it's useful that way, too. I like the zip lock pouch but generally transfer some into a smaller container because a teaspoon or two is all you are likely to need at any one time. I am happy with this product.
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