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Fall Dessert Recipe: White Chocolate Pumpkin Bread!
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This White Chocolate Pumpkin Bread is a twist on a yummy traditional fall recipe! It's SO delicious and it freezes wonderfully!
Ingredients
Produce
• 15 oz Pumpkin puree
Refrigerated
• 5 Eggs
Baking & Spices
• 2 cups All-purpose flour
• 1 tsp Baking soda
• 1 tsp Cinnamon, ground
• 1/2 tsp Salt
• 2 cups Sugar
• 2 pkgs. Vanilla pudding mix, instant
• 1 cup White chocolate chips
Oils & Vinegars
• 1 1/4 cups Canola oil