the only pumpkin bars you'll need this fall are freeze - friendly and delicious
moneysavingmom.com

Recipe for Pumpkin Bars with Cream Cheese Frosting

3 ratings
· 40min · Vegetarian · 20 servings
These delicious pumpkin bars are perfect for fall! And they're freezer-friendly! #pumpkin #pumpkinbars #freezerfriendly

Ingredients

Produce
15 oz Pumpkin puree
Refrigerated
4 Eggs
Baking & Spices
2 tsp Baking powder
1 tsp Baking soda
2 tsp Cinnamon
2 cups Flour
3 cups Powdered sugar
1 tsp Pumpkin pie spice
2 cups Sugar
2 1/2 tsp Vanilla
Oils & Vinegars
1 cup Oil
Nuts & Seeds
1 cup Nuts
Dairy
4 tbsp Butter
8 oz Cream cheese
1 Tabs milk

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