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Easy Fall Crockpot Recipe: Taco Soup

Name: Crock Pot Taco Soup
Prep time: 15 min
Cook time: 4 h
Yield: 6
Ingredients: 1 lb Ground beef; 16 oz Black beans, canned; 8 oz Corn, frozen; 16 oz Kidney beans, canned; 1 1/2 tsp Onion powder; 14 1/2 oz Tomatoes, canned; 10 oz Tomatoes & green chilies, canned; 14 1/2 oz Beef broth, canned; 2 tbsp Ranch dressing; 1/2 tsp Salt; 3 tbsp Taco seasoning

0 ratings

· 4hr 15min · 6 servings

Discover the ultimate easy fall crockpot recipe with our Taco Soup! This delicious and hearty soup makes dinner effortless while keeping you warm during those chilly nights. Click to find out how to create this delightful meal with simple ingredients and minimal effort!

Money Saving Mom

Ingredients

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